Tuesday, April 17, 2012

Eating in Prague

I wonder if someone has tried the Churrasco rodizio buffe in Brasileiro. Is the buffe worth its price?





In addition, does someone have experiences with eating in Hergetova Cihelna or Pizzeria Grosetto?





Only a couple of weeks to my first trip to Prague!!




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Tend to keep away from buffet food. Maybe I%26#39;m too paranoid about constantly reheated food. Nevertheless, Brasileiro is a great restaurant, as is Hergetova Cihelna (if you book, ask for a table by the window for the river view), once you have walked past the rather childish statues in the courtyard.





Pizzeria Grosetto on Namesti Miru is about the best pizza place in town rivalling pizzeria Coleseum; it%26#39;s no wonder it is busy day and night. Smoky though




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My colleague ate at the Brasiliero last weekend ( her husband is working in Prague- lucky man ) and thought it was great value as eating out in the UK is generally expensive.You would have to have a big appetite though to take real advantage of the buffet.She said the atmosphere was brilliant!She recommended it for my visit in April but our free night will be at a Czech restaurant.




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It is worth the price if:





You turn down the meats or only take small samples of meats you think you don%26#39;t like so much (chicken hearts?). Load up on the stuff you like.





Don%26#39;t eat a lot of the starch they put on the table.





Drink lots of water, the meat is salty.





Don%26#39;t accept when they ask if you want to try one of the fancy lime drinks -- a bit pricey.





Also, the all you can eat buffet there (without joining the meat parade) is less than 10 euros. A great bargain. I think it was too popular as I lots of people would go just for that and they cut back on pricier items on the buffet.

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